St. Peter's Health Lifestyle Fresh Food Project

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Authors
Rodriguez, Javier
Zhang, Zheng
Boles, Madison
Merz, Matthew
Advisor
Dimian, Adel
Editor
Date of Issue
2023-04-28
Subject Keywords
Publisher
Citation
Series/Report No.
item.page.identifier
Title
St. Peter's Health Lifestyle Fresh Food Project
Other Titles
Type
Presentation
Description
Abstract
Our team is working with St. Peter’s Health to lead a sustainability project focused on growing healthy, fresh, accessible food for the Helena area. Using their unbuildable land, we will develop a fundraising strategy and a financially and ecologically sustainable model that can be replicated by others in the community. We will maximize the positive impact with the community in lifestyle healthcare terms. We will be using Six Sigma DMADV (Define, Measure, Analyze, Design, Verify) and using process designing tools to make data-driven business decisions.
Sponsors
Degree Awarded
Semester
Spring
Department
Business